Well, we are one step closer to professional brewing - we are now brewing all grain (no malt extract). We have made two beers now and both mashes have proven extremely efficient. We are still getting the specific gravity we want and they are delicious beers! We brewed a honey wheat that was excellent. And of course, we used organic honey as well so our beer was made using 100% organic ingredients. Great mouthfeel, good light body. You could just taste that honey sweetness on the finish. It was slightly fruity, I think because we used a tropical blossom honey. I may try different honeys just to compare, there is a spicy mountain fireweed honey that I LOVE... All in all an excellent beer we plan to make again and again.
We also brewed our Doctor's Note Pale Ale as an all grain recipe. I will tell you more about that after our BBQ...
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